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Manilla clams are celebrated for their slightly sweet flavor and tender texture
an accompaniment to wine
we take the exquisite mushroom to new heights through our meticulous cooking process
Cheese Boards: Present Saint-Nectaire as the centerpiece of your cheese board
velvety texture and the delightful contrast between the smooth custard and the crisp sugar crust
Seaside Terrine 200g Camembert Manilla clams are celebrated forFish & Seafood lovers!! Here is the Seaside Terrine You must try this exquisite starter. In French, ''En Crote'' means ''In Crust''. Layered with 5 different kind of fish, prawns & scallops, toped with a delicious lobster bisque aspic! Enjoy it cold or hot with a salad Served per 2 slices of 100gr individual portion
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