Le Piane "Bianko" 2024 R3 The cider is then left

The cider is then left on the lees for 10 months before distillation

This quality Riesling has well-defined

and lemon peel – for an authentic gin taste

then into 228 & 600L old French barrels for malolactic and aging for 11 months

leading to a long finish

Le Piane "Bianko" 2024 R3 The cider is then leftIn the 90s, and together with enologist Alexander Trolf, Christoph Kuenzli visited Boca and its forgotten vineyards and both became enthusiastic about the region and its excellent potential. At that time we became acquainted with Antonio Cerri, one of the last winegrowers to produce the typical and outstanding Boca wine. In view of his advanced age, more than 80 years old, Antonio Cerri handed over to us his small vineyard (0. 5 hectares), cellar and