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Ships within 48 hours · Estimated delivery Jul 31 - Aug 5
de fraise et de choco-noisette
confiture de baies et bleuets enrobés de chocolat
pomme honeycrisp et zeste d'orange
This coffee stands out best on filter
Notes - Cerise au chocolat
Colorfull - Tarte Tatin Bernard Street Coffee de fraise et de choco-noisetteNotes Caramel la pche, sucre brul et praline Origine Brsil et Colombie Procd Naturel et Co Ferment Profils Fruit et pralin Recommandations Espresso et filtre dcouverte Tarte Tatin is the medium roast of our Co Ferment Trio Tarte Tatin is a blend of an out of this world Colombian peach co ferment from Edwin Norea, and a sweet and nutty Brazil natural from Eduardo Pereira. Like it's namesake, this coffee offers a balance of sweet and pastry with loud
