2004 "Smokey" Spring Buds Puerh Tea EoT Considering the price and the

Considering the price and the other good qualities of the tea

Finally the 2020 harvest is ready to drink and it's just as good in every way

As with most poems

we're happy to be able to offer samples of this cake for tea drinkers to be able to learn about tea of this era

we also commissioned these Ju Lun Zhu shaped pots

2004 "Smokey" Spring Buds Puerh Tea EoT Considering the price and theIn the early 2000's it was relatively common for small factories to produce puerh tea that had a smoky characteristic. As is common now, they would fry the tea over wood fires to stop the oxidation. Larger factories had more refined processing, but smaller factories had more rustic setups. The benefit of smaller factories is that they sometimes source from interesting tea plantations more remote, less agrochemicals and less over harvested. They are